Welcome Back

It is so good to be back open and welcoming all our customers back to Maxibell it has been a long time.
We will be adding more menus, wine list and entertainment throughout the upcoming months so keep your eyes peeled.

We look forward to seeing you all.

Anki, Ali, Benett and look out for Batman the youngest edition to the Maxibell group.

  • We’re all friends here, but please maintain recommended social distancing at all times and wear a mask when you are away from your table and traveling through the bar or restaurant.
    We kindly ask when you enter Maxibell to use the anti bacterial hand sanitiser and put your name and contact number in the book at the door.

Wednesday 4:00 pm – 11:00 pm
Thursday 4:00 pm – 11:00 pm
Friday 4:00 pm – 12:00 am
Saturday 4:00 pm – 12:00 am
Sunday 4:00 pm – 11:00 pm

5 Park Avenue

  • star rating  I am a big fan of this restaurant and with the shut down i had a home delivery & the food was up to their usual restaurant quality. It now... read more

    avatar thumb Bill G

    star rating  Possibly a little too long awaiting the arrival of some dishes. The food was lovely but if for example you wanted to eat your meatballs with the patatas bravas then... read more

    avatar thumb edwinas2016

    star rating  my granddaughters birthday meal was for 10 people and the service was excellent. The food was all served at the same time . The staff were attentive but not obtrusive... read more

    avatar thumb Culture823801
  • star rating  Visited with a group of friends. We all ordered various tapas and they were all absolutely outstanding. We’ve been to other tapas restaurants but the food here is exceptional. Great... read more

    avatar thumb Busymum2011

    star rating  After fifteen months of being virtually pandemic hermits, it was great to find that a one-time semi-regular haunt has weathered the storm. There's a new chef and the menu has... read more

    avatar thumb simont828

    star rating  We were staying in the Carnoustie hotel by the golf courses and this was the restaurant recommended by the locals we asked.
    It has a wide range of food... read more

    avatar thumb BigStuDunblane

Maxibell’s Bar Menu

Smashed Beef Burger with melted cheese, smooth relish sauce, tomatoes,
lettuce and onions served with chips £10.00

Haggis toastie with smoked bacon, caramelised onion, cheddar cheese
and mustard £7.00

Nachos with spicy refried beans, cheese, guacamole and soured cream

Lamb Moussaka with chips £10.90

Lentil Moussaka with chips £10.00

Tapas Menu

Large mussels in Pernod, herb and garlic butter £7.10

Fresh squid with garlic and herbs £4.90

Baby back pork ribs in a Cajun spice rub £5.70

Tempura fish goujons with lime and coriander mayonnaise £4.90

Chips with aioli £4.00 (V)

Chorizo and beef meatballs in a tomato and basil sauce £5.00

Crispy calamari served with aioli £4.90       

Chicken Wings with a sweet, hot chilli sauce £6.10

Beef mince Taco wrapped tortilla with guacamole, salsa and salad £6.90

Quorn mince Taco wrapped tortilla with guacamole, salsa and salad £6.90 (V)

 Mushrooms with grilled goat cheese, tomato and basil £4.90 (V)  

Cauliflower florets deep fried in breadcrumbs, served with aioli  £4.90 (V)                                                      

Charcuterie and Cheese Sharing Board £14.90
Tapas are served with a basket of bread

Ala Carte 

Sirloin steak served with black pepper sauce, chips and salad £23.00 

Please be aware that tapas are made to order and will be served to your table as soon as they are cooked. The tapas are freshly made so some dishes will take longer than others to cook.

Our Town

Our home town Carnoustie has been home to The Open 8 times, during this time it has earned the reputation of being one of the hardest golf courses in the world and we welcome AIG Women’s Open coming in August.
Carnoustie is also one of 3 courses used for the annual Dunhill Cup and we will be open to the locals, competitor’s to the spectators ready to hydrate and feed you.